Each time I visit a French wine region, I am astounded by the complexities of each appellation. For example, when I visited the Beaujolais in 2019, I discovered that within the region there are dozens of different appellations making red wine, each characterized by different grape growing elevations, yields, soil type, aging times, barrel types, and a myriad of other environmental and winemaking factors. The resulting wines are all so incredibly different, even though Beaujolais red wines are always, without fail, made from THE EXACT SAME GRAPE (gamay noir à jus blanc). It blows my mind how a single grape variety can produce so many diverse wines.
Continue readingAuthor: Mel (Page 2 of 24)
Catching Up: 2023-2024
As some may have noticed, it’s been pretty quiet on this Wining with Mel website.
Fear not! I haven’t abandoned my wining. But new posts are now being published over on Substack.
Unfortunately it makes it look like it’s been radio silence here.
So I thought I’d take the opportunity to catch you up on what’s been going on! Here are my latest posts, in reverse chronological order:
If there’s one thing that most people don’t know about me, it’s that besides a middle-school trip to Niagara-on-the-Lake to see a play at the Shaw Festival, I have never been to Niagara.
Shocking, I know.
What self-respecting Canadian wine writer has never visited the nation’s largest viticultural region??
With a milestone birthday coming up, it was time to remedy this travesty. I started dropping hints months ago about going to Niagara for the big event. So when my husband told me to pack a bag for a surprise birthday trip last weekend, I had my suspicions about where we were going.
Continue readingThis month the French Winophiles are delving into the sparkling world of Crémant d’Alsace, and I will be focusing in particular on two excellent examples from Domaine Baumann-Zirgel.
Last year I had the pleasure of tasting a myriad of samples from Alsace, thanks to the Alsace Digitasting. And while it totally rekindled my love for riesling, I was disappointed that due to sample bottling constraints, we weren’t able to try any Crémant d’Alsace, the famed traditional-method sparkling wine from the region. So I was thrilled when the Winophiles chose Crémant for this month’s topic, as it gave me a chance to make up for lost bubbly!
Continue readingSummer is here, which means I am on the prowl for delicious, easy-drinking, sit-in-the-backyard-on-a-sunny-afternoon-and-oops-the-bottle-is-somehow-empty — not to mention affordable — white wines for summer. Here are a couple of goodies from recent Vintages releases.
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