Have you ever tried something completely new, then been absolutely astounded you didn’t know about it beforehand? That was my experience discovering Moldovan wines this week. Heck, I honestly wasn’t even sure where Moldova was before writing this post. But trust me, it is now at the top of my list for Eastern European wine travel. Speaking of travel, this post is part of a new monthly wine blogger gathering precisely on the topic of #worldwinetravel. This month is generously sponsored by Wine of Moldova and VinConnexion in celebration of the country’s National Wine Day on October 3 and 4 (as always, opinions are my own). Keep reading to learn all about this well-established wine region and its amazing wines.
Continue readingAuthor: Mel (Page 7 of 23)
Did you know that Côtes du Rhône wines are some of the most popular blends in the world? And then there is Côtes du Rhône Villages. What’s the difference? Is one really better than the other? This month, as part of the French #winophiles meet-up, I set out to investigate Côtes du Rhône Villages. As in any legitimate experiment, this involves tasting some examples of the different classifications to see if the wines at the top of the “quality” pyramid really are tastier.
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Happy September everyone! As you know, these days I’ve been fighting the travel bug by doing my wine travel through my palate. This wine travel idea inspired me to write an article for my neighbourhood magazine. It’s obviously written for a local Ottawa audience, but since most of you don’t live in the area, I’ve copied the article below (and added some pretty pictures), just for you. Enjoy!
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How is summer almost over? The days are already getting depressingly shorter. Sunset at 7:30? No fair! It feels like we were all just getting the hang of summer living in COVID times. But despite this crazy year, we can’t stop the passage of time. So here are my red, white and rosé top summer wine picks (all under $25!) to send summer off in style:
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The senses can be a truly powerful force. I recently opened a bottle of Vernaccia di San Gimignano and found myself in Tuscany! Read on as I recount our last evening in Tuscany and the amazing farm-to-table meal at Fattoria Poggio Alloro.
Anyone else embarking on wine travel these days?
I love drinking a wine and being transported to far-off places through the sensations on my palate.
Continue readingI’m talking about pulling the cork and being whisked away to a foreign land by the bouquet. You close your eyes and with that first sip you can hear the Mediterranean breeze whispering through the olive trees.
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