Discover your wine style, one glass at a time

Category: Wine and food pairing (Page 5 of 6)

Wining in Portugal

Hello friends!

For those of you who haven’t been to Portugal, you should go. It is an amazing country with something for everyone: friendly locals, a crazy selection of UNESCO world heritage sites, beautiful beaches, amazing seafood (which makes sense given its 1,794 km or 1,115 mi of coastline), and delicious and affordable wines. So affordable in fact, that on our first night in Lisbon, we ordered a 7-euro glass of wine. But when the server arrived with our order, we realized that the price was for the whole bottle! Of course, I was immediately smitten with Portugal. I don’t think we paid more than 10 euros for a bottle the whole week we were there. Continue reading

Intro to Bordeaux: an afternoon with Dourthe

On a beautiful, spring sunny day, I headed to the Andaz Hotel in Ottawa’s Byward Market for an exciting afternoon of wine tasting with Dourthe, a long-standing Bordeaux winery which prides itself on excellence and quality achieved by respecting the land. Established in 1840, the winery owns nine gorgeous châteaux in the Bordeaux region, each representing a distinct sense of place, i.e. terroir.

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Resurfacing…with big news

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Friends!

I know, I know. It has been a while. My excuses are valid, I assure you, but I don’t want to bore you with them. Let’s just say that I have been struck with a case of shifting priorities, and unfortunately this blog was one of the things that got shuffled to the bottom of the list, along with many other things that are dear to me. But it was all for a good cause! Read on, and you will see: this is a post of big news…

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