One last time before I go

Friends!

It has been quite a whirlwind since my last post, which seems like a lifetime ago. The last four weeks have included my last day of work, packing up the entire house, last-minute arrangements for the logistics of life and home ownership in our absence, trying to fit everything I need into a carry-on bag (yes, we are going to do 2 months in Europe with only carry-on), many teary goodbyes with loved ones, and not surprisingly, lots of wine. Continue reading

Drink Local: the Ottawa Valley’s own Kin Vineyards

Yes, you read that right. “Vineyards” and “Ottawa Valley” uttered in the same title. Could it be? Is it truly possible?

The answer is: yes and yes.

For the past three years, right across the road from the Diefenbunker, a 47-acre plot of land has housed 10 acres of Burgundian grape varietals pinot noir and chardonnay. Continue reading