Wining in Valpolicella: an afternoon with Bertani

Since returning from our year off, I have had many people tell me how much they hated me in the past year. And that hurts! But I get it – all they saw was pictures of beautiful European capitals, amazing food and drink, sailing with dolphins, then an endless camera roll of beautiful white sandy beaches, palm trees, happy-hour cocktails and Caribbean sunsets. I am sure that it all got pretty old when it was -20 in the middle of February. But the tables have turned, and now I am the one being tormented by my own photos. Every day, my social media feeds remind me that One Year Ago, I was somewhere amazing. Continue reading

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Bordeaux meets Antigua

What do you think of when you hear Bordeaux? France, certainly. Row upon row of vines. Left bank and right bank. Cabernet sauvignon and merlot. Highly structured reds that cellar for years, even decades. Fried chicken. Wait, what? Continue reading